After Work Cooking
A relaxed start to the weekend: cook together, discover spices, enjoy food and connect.
We bring the flavours of Sri Lanka, spice knowledge and Ayurvedic cooking principles to cities across Europe.
Each day has its own character – together they form the AYUBO Cooking Tour.
A relaxed start to the weekend: cook together, discover spices, enjoy food and connect.
Authentic rice & curry, dhal, sambols, vegetable curries, coconut and traditional spice blends.
Sri Lankan cooking guided by Ayurvedic principles: doshas, six tastes, spices and balance.
Choose your city and your experience.